On this page we will showcase our Chilli based Relishes & Mustards !
Our Relishes are competitively priced at £2.50 each plus P+P.
We have graded the heat of our Relishes on a scale of 1 to 5.
= Warm - = Getting Hotter - = Hot - = Very Hot - = Extremely Hot !
| Apple & Pear Embers | ||
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Price £2.50 + P+P |
One of our mildest relishes for those who don’t like it too hot. Sweet, fruity, full of flavour, and no afterburn. Very good with any cheese. Ingredients: Apples; Pears; Onions; Water, Cider Vinegar Pomegranate; Honey; Explosive Embers Chilli Peppers. Our warmth rating : |
| Redcurrent & Rosemary Jelly | ||
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Price £2.50 + P+P |
Rich, sweet and tangy, with just a hint of chilli. Perfect with Lamb, Game and Chicken, and goes rather well with Sausages! Ingredients: Redcurrants; Sugar; Water; Rosemary; Heatwave Chilli Peppers Our warmth rating : |
| Peppers 'N' Pears | ||
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Price £2.50 + P+P |
Sometimes the simplest ingredients are the best. This is a personal favourite, as I simply love pears. Sweet, not too hot, and with a tangy aftertaste, this is perfect with cold meats and curries! Ingredients: Pears; Onions; Cider Vinegar; Water; Jalapeno Peppers; Honey; Ginger; Rock Salt. Our warmth rating : |
| Plum Punch | ||
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Price £2.50 + P+P |
Rich purple or golden yellow, depending on the type of plums we use. We tend to go for the purple plums, as this gives a slightly better flavour (in our opinion). Not too sweet, and an excellent sandwich relish. Ingredients: Plums; Apples; Onions; Cider Vinegar; Water; Honey; Mixed Chilli Peppers: Tears of Fire, Tabasco; Rock Salt Our warmth rating : |
| Jamaica Sunburn | ||
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Price £2.50 + P+P |
Our hottest relish, made with Jamaican Scotch Bonnets and white rum. The flavour is also enhanced by spices, including cinnamon and cumin. Excellent with a good, strong cheddar. Ingredients: Apples; Pears; Onions; Water; White Wine Vinegar; Mango White Rum; Cinnamon; Ginger; Cumin; Brown Sugar; Lime Juice; Mixed Chilli Peppers: Scotch Bonnet Big Sun, Tabasco; Hot Tepin; Rock Salt. Our warmth rating : |
| Mango Mumbai | ||
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Price £2.50 + P+P |
Sweet mango mixed with coriander and two Indian chilli peppers: Bangalore Torpedo and Pusa Jwala. The spice turmeric gives it a rich golden colour, and enhances the mango. According to one customer, “perfect with my sausages”. Ingredients: Apples; Onions; Mango, Water, White Wine Vinegar Our warmth rating : |
| Chilli & Garlic Mustard | ||
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Price £2.50 + P+P |
A heavenly combination with a devilish kick ! Ingredients: Black Mustard Seeds; Yellow Mustard Seeds; White Wine Vinegar; Tomato Puree; Light Brown Sugar; Garlic; Black Peppercorns; Dried Red Chillis; Rock Salt
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| Honey & Pimento Mustard | ||
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Price £2.50 + P+P |
Dont be fooled by the fact this mustard has honey as an ingredient its still got a hell of a kick ! Ingredients: Brown Mustard Seeds; Yellow Mustard Seeds; White Wine Vinegar; Water; Honey; Pimentos; Tomato Puree; White Peppercorns; Rock Salt
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| Poppy Seed & Coriander | ||
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Price £2.50 + P+P |
A lovely combination of flavours in this mustard Ingredients: Brown Mustard Seeds; Coriander Seed; White Poppy Seeds; Light Brown Sugar; White Wine Vinegar; Tomato Puree; Water; White Peppercorns; Rock Salt
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We hope you enjoy eating them as much as we enjoy growing and making them and if you have any comments or suggestions we would be pleased to hear from you on the Contact page.
